Kelly received her B.S. in Nutritional Sciences from Penn State University summa cum laude and then completed her dietetic internship and received her Master's degree in Human Nutrition from the University of Delaware. At UD, she also served as a teaching assistant for both an introductory level nutrition class and senior-year lab course. Kelly has media experience interning with the “Today Show” dietitian Joy Bauer, as well as Dr. Melina Jampolis, and has appeared on Fox 29’s “Good Day Philadelphia”.
Regarding everyday work, Kelly counsels clients in her private practice, Wayne Nutrition LLC, which she opened in September of 2015. There, she counsels clients one-on-one regarding weight loss, food allergies, pregnancy nutrition, pediatric nutrition, various disease states, sports nutrition, vegetarian diets, eating disorders, gastrointestinal disorders, and overall healthy eating. She also writes a blog called “Kelly’s Pantry (http://kellyspantry.blogspot.com/ ) which updates readers about the latest nutrition research, healthy food choices, recipes, and other topics related to nutrition and fitness. Nutrition aside, Kelly enjoys working out, especially running, cycling, yoga, and weightlifting. She has a wonderful husband, as well as a daughter that is 4 years old and a son that is 2 years old.